Palak paneer is one of the dishes that's favourite with everyone. I love it for its creamy texture,color,taste and ofcourse nutrition value.Here is the dish for you.
Ingredients---
Spinach 1 bunch
Onion 1 med
tomato 1 med
ginger garlic paste 1 tsp
green chillies 2 cut finely
fresh paneer cubes 200 gms
kasoori methi 1 tsp crushed
turmeric 1/4 tsp
garam masala 1 tsp
coriander-cumin powder 1tsp
oil 2/3 tsp
cream 2 tbsp
salt to taste
How to---
Wash the spinach leaves and put them in boiling water to blanch for 2 mins. Remove immediately and put them in icecold water. This way they will maintain a fresh green colour.
Grind them into fine paste with little water.
In a pan heat the oil and add cumin seeds. Add finely chopped onion and fry till golden brown.
Then add green chilly and ginger garlic paste fry for a minute.
Add finely chopped tomato(or u can add 2 tsp of canned puree) and fry till oil starts separating.
Now add turmeric powder. Add the spinach paste and stir for a while.Now add garam masala, coriander-cumin powder and kasoori methi.Add salt as per taste.
when its cooked a bit add the paneer cubes and put a lid to cook it for 5/7 mins. Remove in a serving bowl and pour fresh cream over it. Ready to serve.
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